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| Wine trade | |
| Vinothek im Park | |
| Find inspiration among 2'000 wines we have in stock. Personal advice by Christian Bock, Managing Director of the "Vinothek im Park AG". Phone: +41 (0)41 392 07 19 or by e-mail: christian.bock@vinpark.ch, www.vinpark.ch | |
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| from 11.30 a.m. to 2 p.m. | |
| Brunch on every Sunday | |
| CHF 66.00 / € 44.00 per guest. Children up to 12 years pay CHF 3.00 / € 2.00 per year of age.
Theme-based brunch (see calendar of events). From 11.30 a.m., CHF 78.00 / € 52.00 per guest. | |
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| Every Wednesday from 5.30 p.m. to 6.30 p.m. | |
| Guided tour of the hotel including aperitif | |
| A fascinating view behind the scenes of Central Switzerland's best holiday hotel (SonntagsZeitung rating 2008). Reservation required.
CHF 20.00 / € 13.00 per guest. | |
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| at Park Hotel Weggis | |
| PARC SPECIAL | |
| Take advantage of our exciting top offer every month. All you have to do is visit our website www phw.ch from time to time, browse and book! | |
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Sat, 01. May 2010 – Fri, 29. October 2010, Park
Realistic and abstract works by sculptor Josef Rickenbacher
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| The work of Josef Rickenbacher, awarded the Culture Prize of the Canton of Schwyz in 1983, encompasses both realistic figurativeness and radically simplified form, ranging from small to large sculptures, usually cast in bronze or more rarely sculpted in stone. His figures – whether religious or secular – have something inherently “archaic” about them, as well as a “down-to-earth” quality, growing as they do from the block and floor into the air. John Matheson characterised the large sculptures with this note: “Purpose and free sculptural expression are united without contradiction. This is possible not least because Josef Rickenbacher himself sees no contradiction there. It is a testament to his aplomb that he regards art as a free and committed “craft”, in which meaningful shapes, whether figurative or abstract, are a means and an end.”
Josef Rickenbacher from Steinen died on July 23, 2004 after a long and severe illness.
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Sat, 24. July 2010 – Fri, 29. October 2010, Gallery
“Seduction” art exhibition by Marjo Wüscher-Brugman
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| My years of experience as a practising and clinical nutritionist and my additional training as a therapist meant that I was confronted with a wide range of problems. My training helped me to recognise myself, as well as the systems in which we live. If you work on the solution rather than the problem itself, this stimulates creative forces. Five years ago, this new view of things also stimulated my love of painting. Since autumn 2008 I have worked every day in my studio at number 6, Milchgasse in Aarau. You can also see a continuous exhibition of my works here. In life, as in painting, it is nicer to find things than search for them. The things that I discover in the process intuitively acquire colour and form, though I observe no rules. For me, intuitive painting becomes a gateway to another carefree world. As I am self-taught and unfamiiar with the rules, it is quite easy for me to work intuitively and take great pleasure in the painting process. I would like to spread this pleasure as widely as possible, which is why I try to make my studio a “meeting place for art”, for anyone who would like to share it with me. My first aim was (and still is) to create my own postcards, as I send letters every day. This is a very good way to spread my love of painting.
These days I have found other ways (and will keep doing so). After all, as my fellow countryman Vincent van Gogh once said: “What would life be if we had no courage to attempt anything?”
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Wed, 11. August 2010 – Sat, 18. September 2010, Lucerne
Lucerne Festival Summer
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| The Lucerne Festival is one of the leading international classical and contemporary music festivals. World-famous orchestras and leading conductors have helped establish Lucerne's reputation as an exclusive festival venue. The theme of this year's summer festival is "Eros" - and love has inspired the programmes. The main focus of the concerts will fall on famous lovers from music history.
For more information visit www.lucernefestival.ch |
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Wed, 01. September 2010 – Thu, 30. September 2010, Restaurant The Grape
USA Tour
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| Those who travel to the United States experience the diversity of an unconventional cuisine which has been influenced by immigrants and native people in equal measure. From the coasts of Maine to New Orleans there is a wide range of sophisticated speciality foods: Creole stews, fish ragouts, Tex-Mex specialties or delicacies from China Town or Little Italy. Our discovery of the cuisine of the USA this month takes us to the state of South Dakota. Simply a must! |
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Sun, 12. September 2010, Aquarius Hall
Scandinavian Brunch with fashion show by cph
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| cph stands for Copenhagen. The Danish fashion designer, Mette Jensen and her husband Johnson Eliezer are among the first to specialise in fashion from the design-conscious North and have thus become trend-setters in Switzerland. The cph adventure began in 2000 in Berne. For the last three years, the fashion house has also had a boutique in Zurich. At the Park Hotel Weggis, cph exlusively presents its new autumn/winter collection. The concept of young, fresh Scandinavian fashion will inspire you!
11.30 a.m. to 2.00 p.m.. CHF 78.00 / EUR 52.00 per guest, CHF 3.00 / EUR 2.00 per child up to 12 years and per year of age.
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Fri, 24. September 2010 – Sun, 26. September 2010, Restaurant Annex
Parc & Le Richemond
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| The Hotel Le Richemond in Geneva is also a member of the SwissDeluxe Hotels and was also opened in 1875. That is why we have decided to organise a culinary exchange between its restaurant, Le Jardin and our gourmet Restaurant Annex.
The menu at Le Jardin results from a cooperation between Fulvo Pierangelini, who was selected as Italy’s best chef and awarded two Michelin stars and also acts as a consultant for the Rocco Forte Collection, and the new chef of Le Richemond, Roberto Benvegnù.
Fulvio Pierangelini, originally from Rome, is known throughout the world. He is famous for using local products and walking the tightrope between innovation and respect for the origin of his ingredients.
Roberto Benvegnù, who has taken over as the new chef at Le Richemond, originally comes from Padua in western Italy. 28 years old, the Italian began his career at the “old” Richemond and worked as a sous-chef at the world-famous Dorchester Hotel in London. He rejoined the kitchen team at Le Richemond for the reopening in September 2007.
From September 24 – 26, 2010, Fulvio Pierangelini will work his magic in the Restaurant Annex and treat you to his gourmet Italian cuisine. On Friday and Saturday evening, he will create a top-class five-course menu for you. For the Sunday brunch, he will bring a hint of Italian flair to the buffet.
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Sat, 25. September 2010, Restaurant The Grape
Summer End Party
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| Bid the summer farewell with a culinary feast at our restaurant The Grape. The finest blues sounds make for a great atmosphere!
From 6.30 p.m. CHF 75.00 / EUR 50.00 per guest incl. four-course-summer menu and live music from 9 p.m. |
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Sun, 26. September 2010, Hair & Beauty in the Post Hotel Weggis
Photoshooting with Vanessa Becker & Gerry Ebner
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| Vanessa Becker: Make-up Artist. The experienced stylist Vanessa Becker has worked with star stylist Udo Walz in Majorca, as well as for television companies such as RTL, PRO7 and many more!
Gerry Ebner: Photographer. He had them all in front of his camera: models and actors from Carla Bruni to Stefanie Glaser. Get styled and photographed like a supermodel in the fancy trendy atmosphere of the Post Hotel Weggis.
COSTS: CHF 350.00 per person incl. CD with five professionally edited pictures and 50 unprocessed pictures
BOOKING:
Please sign up for the photo shoot until Saturday 25th of September 2010 at the Sparkling Wellness Office, by phone at 041 392 05 00 or e-mail at wellness@phw.ch.
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Fri, 01. October 2010 – Sun, 31. October 2010, LALIQUE Caviar Bar
Live Piano Music
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| From September to the end of May listen to swirling and soothing piano sounds in the LALIQUE Caviar Bar. Enjoy dreamy sunsets with exquisite cocktails and listen to the music of John Gibson. His broad repertoire includes the whole gamut of musical entertainment, he is equally able to play titles from his black predecessors and works of classical music.
From Tuesday to Sunday from 5.30 p.m.
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Fri, 01. October 2010 – Sun, 31. October 2010, Restaurant The Grape
USA Tour
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| Those who travel to the United States experience the diversity of an unconventional cuisine which has been influenced by immigrants and native peoples in equal measure. From the coasts of Maine to New Orleans there is a wide range of sophisticated speciality foods: Creole stews, fish ragouts, every different variation of steak, Tex-Mex specialties, delicacies from China Town and Little Italy, spareribs and many other specialities come together to make the best recipes in America. Our discovery of the cuisine of the USA this month takes us to the state of Utah. The state that gets its name from the “Ute” Indian nation and where many Indian specialities are still served. Utah, the Mormon state – not just Salt Lake City, but also fantastic tourist attractions such as Bryce Canyon, Monument Valley or the Zion National Park, invites you to enjoy its culinary delights. Simply a must! Open midday and evenings. Closed Wednesdays.
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Sat, 02. October 2010 – Mon, 04. October 2010, Park Hotel Weggis
Parc & Sports with Yolanda Kost
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| Get fit for the winter! Jolanda Kost has prepared a sports programme for these three days including endurance and strength training, back and abdominal fitness as well as Nordic walking.
2 nights in a Parc double room, Sparkling breakfast buffet, 3 three-course lunches in the restaurant Sparks, 1 three-course dinner in the restaurant The Grape, 1 five-course dinner in the gourmet restaurant Annex, 3 days of sport instruction with Jolanda Kost according to a programme.
From CHF 1‘033.00/ € 738.00 per guest. Booking required by 25 September 2010. At least 6 participants.
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Mon, 04. October 2010 – Sun, 24. October 2010, Restaurant Sparks
Game Time
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| In harmony with the motto “A taste for wild game is not always unruly”- we spoil guests with finest game specialities including refined game dessrts from the Florian Gilges cuisine.
Open at lunch-time and in the evening.
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Sun, 10. October 2010, Aquarius Hall
Graubünden Big Game Hunt Sunday Brunch
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| Bundi Grischun! Nothing is quite so typical of Graubünden as a big game hunt Sunday brunch. Try the many variations on game recipes as well as delicate local delicacies such as Capuns, Pizokels and Maluns. Suitable musical accompaniment from “Acavoce” will take you the summit of pleasure. This Graubünden a Capella sextet will enchant you with compositions in a wide range of styles and in various languages.
11.30 a.m. – 2 p.m. CHF 80.00 / € 58.00 per guest, CHF 4.00 / € 3.00 per year of age for children under 12.
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Fri, 22. October 2010, Aquarius Hall
Workshop “IT Security” by IT Solutions
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| Learn from professionals all about IT security – with introduction into the topic, daily PC routines, info concerning WLAN and moble phones, the definition of various security levels, “secure e-mails”, networks, explanation of measures taken in the Park Hotel Weggis and Post Hotel Weggis, practical examples and possible precautionary measures, as well as technical assistance for at home – including configuration demonstration.
1.30 p.m. – 5.30 p.m. in the Aquarius Hall. CHF 240.00 / € 171.00 per guest. 4 - 10 participants. Registration is essential by 1 October 2010 at the latest.
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Tue, 26. October 2010, Green Laundry
Green Laundry – Open Day
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| We won’t wash whiter, but greener. True to this motto, we are committed to making considerate use of our resources and working towards our own environment and quality management policy. All our processes, procedures and materials are tailored to cause the minimum of harm to the environment. This care, in conjunction with a consistent focus on the needs of our customers, guarantees the above average quality of our service. The Green Laundry is part of the Park Services company and is a partner of the Park Hotel Weggis. We look forward to welcoming you to the Green Laundry with an aperitif. Learn more about laundry, our highly skilled team is waiting to answer your questions.
From 3 p.m. to 8 p.m.
Park Services AG, Green Laundry, Weiherstrasse, 6353 Weggis.
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Sat, 30. October 2010 – Thu, 20. January 2011, Gallery
Opening – Nostalgic Dreamlands
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| The Olten-based painter Thomas Droll learned his craft from a very early age in his father’s studio. Since these early beginnings, he has continued to develop his self-taught painting skills. He has been working as a professional artist since 2001 and has made a name with a range of exhibitions at home and abroad.
This painter uses images from reality. However, his view of the things and people of the world often has a dream-like quality. He uses light and colour to intentionally make situations unclear or to transfer them to an almost film-like atmosphere, to open up a new viewpoint to the observer. Things that seemed familiar are suddenly seen differently, understood differently and interpreted individually.
In an ideal world, our spectrum of realities is expanded and enriched, perhaps providing a gateway into a dream world.
www.thomasdroll.ch
Opening from 6 p.m. Entry free. Exhibition in the gallery until 20 January 2011.
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Sun, 31. October 2010, Restaurant The Grape
Halloween
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| For the heathen Celts, the year ended on 31st October. The summer was over, the dark season was beginning and the souls of those who had died over the last year returned to the place where they once lived. Today, children dress up and go from house to house to ask for treats. And who knows whether a real ghost might be hiding beneath one of those costumes... This year, the Grape Restaurant is celebrating the start of the dark season. Enjoy a gruesomely good four course dinner in a spine-chillingly wonderful atmosphere.
From 6.30 p.m., four course dinner for CHF 80.00 / € 58.00 per guest.
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Mon, 01. November 2010 – Tue, 30. November 2010, LALIQUE Caviar Bar
Live Piano Music
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| From September to the end of May listen to swirling and soothing piano sounds in the LALIQUE Caviar Bar. Enjoy dreamy sunsets with exquisite cocktails and listen to the music of Antonio Davi. After his studies at the conservatory in Palermo and various ensembles in Europe and the USA, we look forward to first-class piano music – made in Italy!
From Tuesday to Sunday from 5.30 p.m.
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Mon, 01. November 2010 – Tue, 30. November 2010, Restaurant The Grape
USA Tour
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| Those who travel to the United States experience the diversity of an unconventional cuisine which has been influenced by immigrants and native peoples in equal measure. From the coasts of Maine to New Orleans there is a wide range of sophisticated speciality foods: Creole stews, fish ragouts, every different variation of steak, Tex-Mex specialties, delicacies from China Town and Little Italy, spareribs and many other specialities come together to make the best recipes in America. Our discovery of the cuisine of the USA this month takes us to the state of Vermont. The state best known for its maple syrup and the idyllic mountain landscapes and where fly fishing was invented. Simply a must!
Open midday and evenings. Closed Wednesdays.
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Fri, 05. November 2010 – Sun, 14. November 2010, Lucerne
Lucerne Blues Festival
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| The organisers of the Lucerne Blues Festival appear to have blues in their blood! The qualities of their events have made this one of Europe’s leading blues festivals. Here, there is no room for pseudo blues. This is the real thing! www.bluesfestival.ch
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Fri, 05. November 2010 – Sun, 07. November 2010, Restaurant Sparks
«Metzgete»
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| Pea soup and “Wädli”,knuckle of pork, sausages and tasty “Pizokels”- available to guests during the “Metzgete”period – to tickle the taste buds of the indulgent. With added musical pleasure by the Innerschwyzer Spätzunder with Schwyzerörgeli to further enliven a palatable occasion!
Open at lunchtime and in the evening: evenings with live music!
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Sun, 07. November 2010, Aquarius Hall
«Metzgete» Sunday Brunch
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| A typically Swiss event - “Metzgete” Sunday Brunch with the Innerschwyzer Spätzunder and abundant speciality buffet with “Rippli”, Sauerkraut (pickled cabbage) sausages, Pizokels and a great deal more.
11.30 a.m. – 2 p.m. CHF 80.00 / € 58.00 per guest, CHF 4.00 / € 3.00 per child and year up until 12 years of age
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Thu, 11. November 2010, Restaurant The Grape
Thanksgiving
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| Celebrate the traditional American Thanksgiving Feast together with the whole family! A lively evening with seasonal specialities awaits guests, with traditional pumpkin and traditional turkey.
From 6.30 p.m. CHF 68.00 / € 49.00 per guest incl. a three-course-dinner.
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Fri, 19. November 2010 – Sat, 20. November 2010, Park Hotel Weggis
Parc & “Harlan and the Pirates” – Special accommodation deal for the event
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| 1 overnight stay incl. Sparkling breakfast buffet, aperitif and “Harlan & the Pirates” Wine & Dine.
From CHF 2'011.00 / € 1'437.00 per guest.
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Fri, 19. November 2010, Large wine cellar
Wine & Dine “Harlan and the Pirates”
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| The sommeliers at the Park Hotel Weggis would like to invite you to a real treat for wine-lovers. Enjoy a six-course dinner by Renée Rischmeyer, whose cuisine has been awarded a Michelin star and 16 GaultMillau points. Start the evening with a glass of champagne and enjoy two highly regarded chardonnays from California with your starter. The second to sixth courses are each accompanied by a blind tasting of two red wines. Each course sees a “Pirate” joined by a Harlan. The only question is whether it is a Screaming Eagle or a Shafer Hillside Select? A total of two white wines and ten absolutely top quality rare red wines will be served, including guaranteed top Harlan Estate vintages such as 2001and 1997 both awarded 100 Parker points.
7 p.m. in the large cellar. CHF 1'800.00 / € 1'286.00 per guest incl. aperitif, six-course dinner, wine, mineral water and coffee. The event requires a minimum of 10 guests, numbers are limited. Please book by 12 November 2010.
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Mon, 22. November 2010 – Sun, 28. November 2010, Lucerne
Lucerne Festival, Piano
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| The Lucerne Festival is unique in Europe and offers a dense programme of piano music ranging from classical to jazz and featuring modern and period instruments. www.lucernefestival.ch
We would be delighted to help you book your concert tickets and your transfer to Lucerne. Please contact us in good time and ask for our special festival rates.
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Fri, 26. November 2010, Gourmet restaurant Annex
Parc & Cook: A cookery course for enthusiastic hobby cooks and Truffle-lovers
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| Do you also look forward to offering guests an unforgettable evening at your home? If so, today, you have the opportunity to learn how to become just the perfect host! Together with Chef Renee Rischmeyer you can conjure up a magical gourmet’s menu for potential guests. You are thus engaged with one of the most prestigious ingredients - the fascinating truffle and a true gourmet’s delight!
And in addition, we will gladly show you where to pay attention when selecting cutlery and glasses, how to achieve maximum praise with the appropriate floral decoration and which wines are most suited to your choice of menu. You will receive umpteen useful tips and tricks from professionals and, recipes to take home that guarantee your success. Palates also partake in and enjoy the event, and at the end of an informative day you can enjoy the self-prepared menu in the Restaurant Annex. Inviting your friends would be a good idea too!
11 a.m. – 6 p.m.: Afternoon programme with cookery course and information concerning culinary & table culture.
From 7 p.m.: Evening programme with wine instruction and dinner.
CHF 475.00 / € 339.00 per participant incl. course, coffee break, cocktail and five-course dinner with wine and drinks.
CHF 325.00 / € 232.00 per accompanying person incl. cocktail and five-course dinner with wine and drinks.
Minimum of 6 participants required. Registration deadline: 17 November 2010.
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Fri, 26. November 2010 – Sat, 27. November 2010, Gourmet restaurant Annex
Parc & Truffle
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| Truffles – an alluring delicacy with an unsurpassed aroma and an exciting taste. Very few people can resist their allure. Chef Renee Rischmeyer creates for you a delicious menu with subtle variations of black and white truffles. As an accompaniment we will serve excellent wines to match each course.
7.30 p.m. at the restaurant Annex, CHF 325.00 / € 232.00 per guest incl. champagne aperitif, five-course dinner with wine, mineral water and coffee.
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Fri, 26. November 2010 – Sat, 27. November 2010, Park Hotel Weggis
Parc & Truffle – overnight special for the event
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| 1 overnight stay, including Sparkling breakfast buffet, champagne aperitif, five-course dinner with wine, mineral water and coffee.
From CHF 536.00 / € 383.00 per guest.
From CHF 686.00 / € 490.00 per guest incl. cooking course on 26 November.
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Sun, 28. November 2010, Aquarius Hall
Advents brunch «Gospel, Blues & Soul»
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| On the first Advent Sunday we spoil you with finest seasonal specialities. After the atmospheric feel to our advent brunch in previous years, this year will once again see gospel singer Irene Zwahlen spoil you with her musical titbits. She will thrill you with unadorned blues and soul in the traditional style – honest, earthy and groovy. She will be accompanied by Dano Paladini (Singer, guitar and harp).
11.30 a.m. – 2 p.m. CHF 80.00 / € 58.00 per guest, CHF 4.00 / € 3.00 per child and year up until 12 years of age.
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Wed, 01. December 2010 – Fri, 31. December 2010, Restaurant The Grape
USA Tour
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| Those who travel to the United States experience the diversity of an unconventional cuisine which has been influenced by immigrants and native peoples in equal measure. From the coasts of Maine to New Orleans there is a wide range of sophisticated speciality foods: Creole stews, fish ragouts, every different variation of steak, Tex-Mex specialties, delicacies from China Town and Little Italy, spareribs and many other specialities come together to make the best recipes in America. Our discovery of the cuisine of the USA this month takes us to the state of Wyoming. The state which captivates visitors with the impressive Rocky Mountains and picturesque national parks. Wyoming, the most sparsely populated state in America with its little known capital Cheyenne, well worth a visit. Simply a must!
Open midday and evenings. Closed Wednesdays.
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Wed, 01. December 2010 – Fri, 31. December 2010, LALIQUE Caviar Bar
Live Piano Music
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| From September to the end of May listen to swirling and soothing piano sounds in the LALIQUE Caviar Bar. Enjoy dreamy sunsets with exquisite cocktails and listen to the music of Ros Jennings. After her classical piano training and countless international appearances with well-known performers such as Don Burrows, James Morrison and Errol Buddle, she will be performing in our LALIQUE Caviar Bar in December. Let Ros Jennings carry you away!
From Tuesday to Sunday from 5.30 p.m.
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Fri, 03. December 2010, Küssnacht am Rigi
"Chlausjage"
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| Today, the Küssnacht Klaus procession is one of the most impressive St. Nicholas traditions throughout Europe. Each year, approximately 20,000 spectators flock to Küssnacht. The procession with around 200 elaborate "Iffelen" followed by St. Nicholas and the noise of more than 1’000 "Klaus Chasers", enchants spectators. www.klausjagen.ch
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Sat, 04. December 2010 – Sun, 05. December 2010, Gourmet restaurant Annex
Parc & Truffle
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| Truffles – an alluring delicacy with an unsurpassed aroma and an exciting taste. Very few people can resist their allure. Chef Renee Rischmeyer creates for you a delicious menu with subtle variations of black and white truffles. As an accompaniment we will serve excellent wines to match each course.
7.30 p.m. at the restaurant Annex, CHF 325.00 / € 232.00 per guest incl. champagne aperitif, five-course dinner with wine, mineral water and coffee.
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Sat, 04. December 2010 – Sun, 05. December 2010, Park Hotel Weggis
Parc & Truffle – overnight special for the event
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| 1 overnight stay, including Sparkling breakfast buffet, champagne aperitif, five-course dinner with wine, mineral water and coffee.
From CHF 536.00 / € 383.00 per guest.
From CHF 686.00 / € 490.00 per guest incl. cooking course on 4 December.
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Sat, 04. December 2010, Gourmet restaurant Annex
Parc & Cook: A cookery course for enthusiastic hobby cooks and Truffle-lovers
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| Do you also look forward to offering guests an unforgettable evening at your home? If so, today, you have the opportunity to learn how to become just the perfect host! Together with Chef Renee Rischmeyer you can conjure up a magical gourmet’s menu for potential guests. You are thus engaged with one of the most prestigious ingredients - the fascinating truffle and a true gourmet’s delight!
And in addition, we will gladly show you where to pay attention when selecting cutlery and glasses, how to achieve maximum praise with the appropriate floral decoration and which wines are most suited to your choice of menu. You will receive umpteen useful tips and tricks from professionals and, recipes to take home that guarantee your success. Palates also partake in and enjoy the event, and at the end of an informative day you can enjoy the self-prepared menu in the Restaurant Annex. Inviting your friends would be a good idea too!
11 a.m. – 6 p.m.: Afternoon programme with cookery course and information concerning culinary & table culture.
From 07.00 p.m.: Evening programme with wine instruction and dinner.
CHF 475.00 / € 339.00 per participant incl. course, coffee break, cocktail and five-course dinner with wine and drinks.
CHF 325.00 / € 232.00 per accompanying person incl. cocktail and five-course dinner with wine and drinks.
Minimum of 6 participants required. Registration deadline: 26 November 2010.
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Sun, 05. December 2010, Aquarius Hall
Advent’s Brunch with the Zug Gospel Choir
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| Enjoy a culinary second Advent Sunday accompanied by the stirring sounds of the Zug Gospel Choir. South-African gospel, together with Irish-Keltic songs, classic pop songs and both contemporary and traditional gospel sounds, move not only listeners, but penetrate deep into the souls of the singers themselves.
11.30 a.m. - 2 p.m. CHF 80.00 / € 58.00 per guest, CHF 4.00 / € 3.00 per child and year up until 12 years of age
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Tue, 07. December 2010, Restaurant Sparks
Cookery Course at Sparks – The Secret Scents of Christmas
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| Would you like to treat yourself and your guests to a delicious Christmas menu? Chef Florian Gilges will teach you to skilfully combine winter vegetables, herbs and flavours to conjure up a perfect Christmas dinner. The cookery course is rounded off with a lecture on fine dining with our Chef de Service Andreas Leitgeb, who, in addition to his Austrian charm, has perfect hospitality in his blood and will turn you into a first class host. Our florist Dorothee Otterpohl will also show you lots of tips and ideas for creating the right atmosphere in your home.
10 a.m. – 6 p.m.: Afternoon programme of cooking, serving and decorating.
From 7 p.m. Aperitif and dinner.
CHF 275.00 / € 196.00 per guest incl. cookery course, food, aperitif and a five course dinner with wine, prepared by you. The event requires a minimum of 6 guests, with a maximum of 12. Please book by 23 November 2010.
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Sun, 12. December 2010, Aquarius Hall
Advent Brunch – Conny Harvey’s Gospel Spirit
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| Conny Harvey, a star but not a diva! She began her career as a member of a church choir. She then became one of the most sought-after session singers in New York and worked with performers such as Michael Jackson and Steve Winwood. We are very pleased to present Conny Harvey’s special voice arrangement, an irresistibly compelling and explosive combination of rhythm & blues with soul, at our 3rd Advent Brunch. Let yourself be drawn into the world of black gospel music by her powerful voice.
11.30 a.m. - 2 p.m. CHF 80.00 / € 58.00 per guest, CHF 4.00 / € 3.00 per child and year up until 12 years of age.
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Sun, 19. December 2010, Aquarius Hall
Advents- Brunch with the Frank Tender Quartett - «The Power of Gospel»
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| He embodies what he sings and lives to sing! With his expressive voice Frank Tender touches the hearts of those who listen and is a positive and passionate ambassador of spiritual music.
11.30 a.m. - 2 p.m. CHF 80.00 / € 58.00 per guest, CHF 4.00 / € 3.00 per child and year up until 12 years of age
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Fri, 24. December 2010 – Mon, 27. December 2010, Park Hotel Weggis
Parc & Celebration
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| Celebrate the festivities with us!
3 nights' accommodation including 2 Sparkling breakfast buffet, 1 Christmas brunch with music (26.12.), 1 four-course dinner at the restaurant Sparks, 1 four-course Christmas dinner at the Restaurant Sparks, 1 five-course dinner at the gourmet Restaurant Annex, church visit and midnight mulled-wine on Christmas Eve including transfer and 1 individual winter excursion to Mount Rigi.
From CHF 1’039.00 / € 743.00 per guest. Additional overnight stays are available at special rates upon request and availability.
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Fri, 24. December 2010, Restaurant The Grape
Christmas Eve
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| Spend this festive evening with your loved ones at The Grape Restaurant and celebrate Christmas with the American Way of Life. Enjoy a delicious four-course menu and let the team from The Grape utterly spoil you. We will ensure that you and your nearest and dearest can enjoy an unforgettable and relaxed Christmas.
From 6.30 p.m., four-course dinner CHF 80.00 / € 58.00 per guest.
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Fri, 24. December 2010 – Sun, 26. December 2010, Gourmet restaurant Annex
Christmas
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| Enjoy an exquisite Christmas menu with the Mediterranean-Asian inspired gourmet cuisine of Restaurant Annex. Chef Renee Rischmeyer combines fresh top-quality products with most varied herbs and flavours and a grand portion of passion and sophisticated skill. We hope you will enjoy a peaceful Christmas Day and a complete indulgence of the senses.
25 – 26 December open midday and evenings.
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Fri, 24. December 2010 – Sat, 25. December 2010, Restaurant Sparks
Culinary Christmas
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| You enjoy a noble four-course menu arranged by Florain Gilges in the festively decorated Restaurant Sparks, accompanied by Christmassy melodies. From 6.30 p.m. CHF 98.00 / € 70.00 per guest incl. a four-course dinner. Also open for lunch on 25 December 2010.
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Sun, 26. December 2010, Aquarius Hall
Christmas-Brunch
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| Finally it’s time for an enjoyable brunch in a familiar family circle. Let the relaxing atmosphere on Christmas
day with festive jazz and Christmas songs seduce you.
11.30 a.m. - 2 p.m. CHF 80.00 / € 58.00 per guest, CHF 4.00 / € 3.00 per child and year up until 12 years of age.
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Wed, 29. December 2010 – Mon, 03. January 2011, Park Hotel Weggis
Parc & Happy New Year
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| A magical start to the New Year!
3 nights' accommodation including 2 Sparkling breakfast buffet, 1 four-course dinner at the restaurant Sparks, 1 five-course dinner at the gourmet restaurant Annex, New Year's Eve Ball «Black & White», 1 hangover brunch with live broadcast of the New Year's day concert by the Vienna Philharmonic Orchestra (01.01.), and an individual winter excursion to Mount Rigi.
From CHF 1’197.00 / € 855.00 per guest. Additional nights bookable at special rates upon request and availability.
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Fri, 31. December 2010, Restaurant The Grape and POHO
New Year’s Eve Dinner in the Grape Restaurant followed by funky POHO Party
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| We would like to wish you a Happy New Year and invite you to see the New Year in with us. In The Grape restaurant, decorated in festive American style, we will serve you a delicious dinner, before a pretty funky start to 2011 in our partner hotel POHO. The perfect occasion for a happy start to the coming year.
Four course dinner CHF 80.00 / € 58.00 incl. funky party in the POHO Bar (approx. 10 minutes walk or shuttle transfer).
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Fri, 31. December 2010, Aquarius Hall
New-Year’s-Eve Ball 2010 «Black & White»
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| Swing into the New Year with the Dance & Party Band TS5plusOne! A sparkling
New Year awaits you with culinary highlights, in the “Black & White” atmosphere of the “Aquarius Hall”. We wish you a happy and prosperous New Year!
CHF 285.00 / € 204.00 per guest, incl. champagne-apéritif in the foyer, gala menu and party in the bewitiching Aquarius Hall.
CHF 190.00 / € 136.00 for youths from 13 until 16 years-of-age.
CHF 10.00 / € 7.00 per child and year up until 12-years-of-age.
Aperitif in the foyer from 7 p.m. Dresscode: Festive-elegant.
Early bookings: Book early and benefit from the special discount rates of CHF 265.00/ € 189.00 per guest, by making your reservation by 30 November 2010 at the latest.
Parc & Red Nose: on request, we will gladly transport you home safely, provided you live within a distance of 20 km to the hotel.
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Fri, 31. December 2010, Gourmet restaurant Annex
New-Year's Eve Gala Dinner
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| The stylish ambiance of the gourmet Restaurant Annex is the perfect setting for a peaceful and stylish celebration of the new year. Chef Renee Rischmeyer treats you to a festive seven-course gala menu incl. Champagne apéritif and divine canapés.
From 6.30 p.m. CHF 230.00 / € 164.00 per guest.
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Sat, 01. January 2011 – Mon, 31. January 2011, Restaurant The Grape
USA Tour
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| Those who travel to the United States experience the diversity of an unconventional cuisine which has been influenced by immigrants and native peoples in equal measure. From the coasts of Maine to New Orleans there is a wide range of sophisticated speciality foods: Creole stews, fish ragouts, every different variation of steak, Tex-Mex specialties, delicacies from China Town and Little Italy, spareribs and many other specialities come together to make the best recipes in America. Our discovery of the cuisine of the USA this month takes us to the state of Arizona. The state whose entire southern edge borders Mexico and which treats visitors to hot and spicy beef specialities. However, this state is primarily known for the Grand Canyon, the picturesque area around Sedona, “Lake Powell” or the enormous Hoover Dam on the Nevada border. Simply a must!
Open midday and evenings. Closed Wednesdays.
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Sat, 01. January 2011 – Mon, 31. January 2011, LALIQUE Caviar Bar
Live Piano Music
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| From September to the end of May listen to swirling and soothing piano sounds in the LALIQUE Caviar Bar. Enjoy dreamy sunsets with exquisite cocktails and listen to the music of Frank. This highly regarded pianist will entertain you with his canzoni and his wide repertoire of styles, bringing a little Italian to the LALIQUE Caviar Bar.
From Tuesday to Sunday from 5.30 p.m.
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Sat, 01. January 2011, Aquarius Hall
Hangover brunch „Black & White“
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| We spoil you with costly specialities in our magical Aquarius Hall. With live transmission of the New Year’s Concert by the Vienna Philharmonic Orchestra.
11 a.m. – 2.30 p.m., CHF 96.00 / € 69.00 per guest.
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Fri, 07. January 2011, Restaurant Sparks
Christmas Russian-style
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| Today the eve of Christmas is celebrated in pensive manner in Russia. And today we spoil guests with a special treat in restaurant Sparks and a festive five-course dinner accompanied by pensive sounds.
From 18.30 p.m., CHF 98.00 / € 70.00 per guest.
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Sat, 15. January 2011, Large wine cellar
“Montepeloso” Wine & Dine
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| Since Fabio Chiarellotto took the reins of wine production at Montepeloso in 1998, this wine-grower from Suvereto in Tuscany has earned an excellent reputation. His wines have always been awarded between 93 and 97 Parker Points for recent vintages.
Experience all the facets of the cultured GABBRO cabernet, which won the 2002 WeinWisser’s World Cabernet Tasting Award. The vintner will take you on a very personal tour of the vintages from 1999 to 2007.
After an hour’s break, a five-course dinner created by Renee Rischmeyer (1 Michelin Star and 16 GaultMillau Points) begins. With each course, five vintages of the wine-grower’s two other wines, ENEO and NARDO, will be served.
5 p.m. in the large cellar. CHF 580.00 / € 414.00 per guest incl. aperitif, five-course dinner, wine, mineral water and coffee. The event requires a minimum of 10 guests, numbers are limited. Please book by 8 January 2011.
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Sat, 15. January 2011 – Sun, 16. January 2011, Park Hotel Weggis
Parc & „Montepeloso“ – overnight special for the event
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| 1 nights‘ accommodation incl. Sparkling breakfast buffet, aperitif and Wine & Dine „Montepeloso“.
From CHF 805.00 / € 575.00 per guest.
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Sat, 22. January 2011 – Sun, 13. February 2011, Gallery
Contemporary Chinese Art
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| We will be exhibiting works by Chinese artists during the China Festival and welcoming the Artist Village Gallery and its artists to the Park Hotel Weggis. The Artist Village Gallery is one of the biggest and best known galleries specialising in contemporary Chinese art.
Opening on 22 January 2011 at 6 p.m. in the Gallery of the Park Hotel Weggis. Entrance free.
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Sat, 22. January 2011 – Sun, 13. February 2011, Park Hotel Weggis
4th China Festival
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| The Park Hotel Weggis is once again holding an in-depth festival dedicated to a country which is both striking for its incredible growth and fascinating for its millennia of culture. We will be playing host to Western China from 22 January to 13 February with all its different facets – culture, cuisine and economy. Follow our journey to experience the “Middle Kingdom”.
Alongside Peking, Shanghai and Canton, Szechuan is the last of the four major Chinese cuisines. Recipes for Szechuan dishes often date back to ancient times and colour, aroma, flavour and form are valued very highly in this uniquely flavoured cuisine. The flavours of Szechuan spices are varied, sharp and intense. Essential ingredients for dishes from this region include chillies, Szechuan pepper and black pepper.
The team from the DARONGHE restaurant will be our guests at the Restaurant Sparks in the Park Hotel Weggis from 22 January to 13 February; see them every day with live music and the extraordinary Szechuan tea ceremony. Chengdu’s DARONGHE Restaurants are a symbol of Szechuan cuisine in China and since the first DARONGHE Restaurant opened in 1999, they have been tantalising the taste buds of countless customers who are prepared to queue every day to bag a table. Today Chengdu’s DARONGHE has four Restaurants in Chengdu and several more across the country.
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Sun, 30. January 2011, Aquarius Hall
Chinese Sunday Brunch
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| In the framework of the grand China Festival we spoil guests again with an abundance of specialities together with music from the Chinese Empire. Truly a must for China Fans!
11.30 a.m. – 2 p.m. CHF 80.00 / € 58.00 per guest, CHF 4.00 / € 3.00 per child and year up until 12-years-of-age.
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Fri, 04. February 2011, KKL - Lucerne Culture and Convention Centre
The Grand Chinese New Year Concert 2011
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| As part of the great China Festival, Obrasso Classic Events and Park Hotel Weggis presents a musical spectacular in the Lucerne Culture and Convention Centre (KKL Lucerne). The traditional sounds and colourful costums of Chinese Traditional Orchestra give you a unique and memorable insight into the Chinese culture. Get mesmerized in a glamorous way!
7.30 p.m. at the KKL Lucerne, advanced ticket sales at www.kkl-luzern.ch or www.classic-events.ch.
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